Bache-Gabrielsen is a fourth-generation family-owned Cognac House based in France producing super-premium artisanal products. Building on a 110 years-old tradition of excellence and quality initiated by its Scandinavian founder Thomas Bache-Gabrielsen, this award-winning house uses ancestral know-how to produce innovative Cognac.
In 2016, Bache-Gabrielsen introduced itself to the US market with a first-of-its-kind eau de vie: the “American Oak Cognac”. Blending traditional distillation process and 6 months aging in casks oak casks from Tennessee, this combination brought a unique French-American twist to Cognac.
The brand’s portfolio does not fail to impress the community of experts. Since 2011, Bache-Gabrielsen fine Cognacs has won 29 awards in International and Interstate Spirits competition.
Tre Kors is blended from 25% Grande Champagne and Petite Champagne and 75% Fins Bois cognac. It is matured in casks for around 4 years. Deep amber colour. Lively, youthful bouquet marked by fruit and with something of the character of young Grande Champagne. Soft, rounded attack, but a relatively light, fruity finish.