The 'Lafite of Madeira', according to Jancis. Deep amber with a mesmerizing nose of orange peel, almond and smoke. Razor-like acidity & medium body.
An intense, rich and smooth ivory cheddar.
Fragrant and flowing with a delicious, silky chocolatey structure. Or you could say pretty, earthy and with wonderful layers. Take your pick!
The heavy char for the barrels is clear on the palate with notes of burnt marshmallow, caramel, and vanilla. This is fantastic bourbon at an unbeatable pri
It is a bit more structured and tannic than some other wines made with Poulsard making it a solid choice for charcuterie or heartier meats.
A wealth of harmonious expressions - dried, fresh citrus, and white fruits. A burst of flavors - toasted notes of brioche and toffee. Aged for 7 years on l
An excellent salty Ligurian white from an ancient estate, begging for a grilled whole fish or delicious salad! Soft stone fruits and unctuous textures.