What Creminelli’s Calabrese Tastes Like
The Calabrese Salami is one of the most popular Italian salamis in the world – it’s also known as Pepperoni. Cristiano Creminelli’s take on this classic is richer and more subdued. It’s spicy, but not too spicy, and with a coarser grind than the salami we’re all used to on our pizzas.
How Creminelli’s Calabrese Is Made
Made with organic chili pepper and paprika.
How to Serve Creminelli’s Calabrese
Try it on a pizza, or as an accompaniment on a cheese plate!