We are thrilled to be carrying produce from Hamden, NY-based Lucky Dog Local Food Hub! Richard and Holley Giles started this 180-acre farm, but their vision has expanded far beyond Hamden. We've had the pleasure of tasting their produce all around upstate New York, so we selected some of our favorites (plus bottled goat milk!!). With their help, we'll be carrying produce from them and their friends:
Upstate goat cheese makers Cochran Farm 1795 popping by tomorrow!
Tomorrow, we'll be showing a bit more love to the upstate food scene by hosting Patrick Apfel, French expat and cheesemaking extraordinaire of Cochran Farm 1795.
We regularly carry his and his wife Gwen's St. Johnsville, Mohawk Mist, and featured their Oriskany in our Cheese of the Month club last month. Needless to say, we love their fresh takes on goat cheese!
He'll be sharing his story and sampling some seriously pillowy cheese tomorrow around 3:30, so feel free to stop by.