Showing 1–20 of 30 results

Delicious cold-smoked pork, sprinkled with an aromatic mixture of spices including juniper, coriander, and allspice. Aged for about 5 months, it has a pink

$20.00 Per Pound
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This famous bacon is considered by some to be the best on earth. With customer testimonials like "If they served bacon in Heaven, this is what it would tas

$17.00 Per Pound
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Bold flavors are what it's all about. Big smoke and salt. As an American Charcuterie renaissance is taking place Broadent's presents a Prosciutto-Style Ham

$20.00 Per Pound
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Broadbent's Maplewood Smoked Bacon is dry cured the old-fashioned way, then smoked with maplewood for a delicious sweet flavor.

$12.50 Per Pound
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Dry cured in the classic salami style, this pasture raised pork Soppressata contains no antibiotics and no nitrates. There's nothing to mask the perfect me

$10.00

This coppa packs a punch with light smokiness and the salty tang of tasso spices which are their own intoxicating mixture of cayenne, paprika, sugar and ga

$30.00 Per Pound
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Classic Chorizo made just a few miles away in Long Island City! In just two years, Charles “Charlito” Samuel Wekselbaum has quickly made a name

$32.00 Per Pound
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Charles "Charlito" Samuel Wekselbaum, founder of Charlito's Cocina, traveled to Spain after culinary school to study charcuterie in the Spanish tradition,

$15.00

Creminelli Wild Boar salami is a must-try, seasoned with juniper and clove for a robust, sweet flavor. The flavor profile is stronger and more distinctive

$15.00
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What Creminelli’s Calabrese Tastes Like The Calabrese Salami is one of the most popular Italian salamis in the world – it’s also known as

$20.00 Per Pound
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A lovely, herby pork back cut to be savored on warm bread or pizza.

$24.00 Per Pound
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Jamón Serrano is a passion in Spain, where every restaurant and tapas bar features Serrano hams ready to be sliced. The hams are cured for well over a yea

$45.00 Per Pound
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Salametto from Fra'Mani, garlic-scented, robust and coarse-ground, perfect for picnic season.

$20.00

La Quercia has become known for this unusual take on a charcuterie classic.  It's a full-flavored yet smooth and mild spread like a cross between pâté

$9.00

Guanciale is an Italian cured meat product similar to bacon, and prepared from pork jowl or cheeks. Its flavor is stronger than other pork products,

$32.00 Per Pound
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La Quercia offers a lovely take on the classic pancetta: it's a rolled pork belly with white & black pepper, rosemary, and a bay leaf, with a sweet her

$24.00 Per Pound
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Mmmm...beef prosciutto. Daniel Teboul spent 25 years as a professional photographer, but decided to give his charcuterie hobby a shot as a new career. We'r

$35.00 Per Pound
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Charcuterie

Maple Bourbon Ham

$18.00 Per Pound
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Smith & Vine

When shopping for alcohol, we want to make sure you know:

  • Alcohol cannot be delivered outside of New York State so beer, wine, and spirits will be removed from your cart during checkout if an address outside of New York State is selected for delivery.
  • Stinky BKLYN reserves the right not to deliver alcohol to certain buildings.
  • Smith & Vine and Stinky BKLYN are separate businesses. Because of this, you'll see two different charges on your preferred payment method when your order contains both wine/spirits and food. But don't worry—we'll deliver your whole order at once and only charge you a single delivery fee.