Harbison 1

Harbison

$30.00 per pound

Product By : StinkyBklyn

Product Price

Description

Born out of a combination of two of their existing cheeses, Jasper Hill has proven that they can do no wrong when it comes to making soft-ripened cheeses. Harbison is made in the style of a Vacherin Mont D’or, like their own Winnimere, but is not washed. It is wrapped in spruce bark cut from trees on the Jasper Hill property, and has a woodsy, mushroomy taste with a lactic brightness. The texture is like that of Vacherin – runny and creamy, and perfect for dipping.

Additional information

Age

1-3 Months

Country

United States

Features

Grass Fed

Milk

Cow

Origin

SOLD BY THE WHOLE PIECE. Made in Greensboro, VT. Master cheesemaker: Mateo Kehler.

Pairings

Lambic & Aromatic Ales, Light, Crisp White Wines

Rennet

Animal

Made by

Jasper Hill Farm

Raw/Pasteurized

Pasteurized

Unit

per piece

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